BREWERY : BEER		LOCATION	ABV%	STYLE
1	Sweetwater : Mango Kush	Atlanta : Georgia	5.0	Wheat Ale
	second sticky hit from 420 Strain, an American Wheat packed with herbal, juicy mango notes and a distinctive dank nose. Strain specific terpenes and natural hemp-type flavors complement the hop and malt bill, delivering a euphoric ale with that fresh olfactory bonus rip.
2	Omaha : Waveshaper	Omaha : GA	5.0	Witbeir
3	Founders : Green Zebra	Grand Rapids : MI	4.6	Gose
	Subtly sour and a little sweet, this ale is a refreshing take on a nearly extinct German style, gose. Watermelon is the highlight of this lightly-hopped treat and gives it a hint of satisfying juiciness. The soft mouthfeel and dry finish comes courtesy of the addition of sea salt, a traditional gose ingredient.
4	Eagle Creek : Spot Tail	Statesboro : Georgia	4.2	Blonde Ale
	A simple little beer for those just dipping their toes into craft beer. A bit more body and flavor than standard light beer due to the use of ale yeast and choice hops. Perfect for any pre-game tailgate, day on the Beach, or just a day on the lawnmower.
5	Cherry Street Brewing : Steppin Razor	Atlanta : GA	8.0	DDH IPA
	Double Dry hopped New England IPA.
6	Reformation : Jude	Woodstock : GA	9.2	Tripel
	A triple with a delicate floral aroma and clean citrus finish made for unexpected providence
7	Creature Comforts : Reclaimed Rye	Athens : Georgia	5.5	Amber Ale
	A uniquely complex and flavorful amber ale. French oak and rye malt lend to a well-rounded body with delicate undertones of toasted bread, spice, and subtle vanilla. We set out to show a new light onto the amber style with this beer, and to reclaim it back from the ordinary
8	Omaha : Island Rain	Omaha : GA	4.0	Hard Seltzer
	An all-natural, gluten-free hard water with coconut and lime flavors.
9	Three Taverns : Prince of Pilsen	Decature : Ga	5.0	Pils
	Prince of Pilsen tributes the most popular beer style in the world. Originally brewed in the bohemian City of Pilsen in 1842, the new sensation was widely imitated and now makes up 90% of beer consumed around the globe. This Euro-style version is refreshingly crisp and dry hopped with Falconer’s Flight 7Cs for a distinct citrus aroma and bite.
10	Steady Hands : Farmhouse Ale	Atlanta : GA	6.3	Saison
	A rustic farmhouse with organic grits, wheat, and oats. Aromas of citrus, spice, and noble hops, compliment flavors of honey, fruit, and a rich malt character for a silky-dry finish that captures the sunny south in a glass.
11	Terrapin : Hopsecutioner	Athens : GA	7.3	Ale - IPA
	You love hops, you ask for hops and this killer IPA delivers! Hopsecutioner earns its name by using six different types of hops giving it a fresh citrus and pine hop nose with a beautifully bitter finish.
12	Monday Night : Mischeif Managed	Atlanta : Ga	4.5	Berliner
	Mischief Managed is our series of Berliner-style Weisse beers soured and fermented in white wine barrels. For this edition, we added raspberries and blackberries for secondary fermentation. The result is a crisp and clean fruit forward ale that pairs perfectly with seafood, salads or just a nice warm day out on the porch.
13	Service Brewing : Old Guard	Savannah : Georgia	6.7	Biere de Garde
	A malt-focused ale accented by yaupon honey from the Savannah Bee Co. This coppery brew’s ripe fruit notes and woodsy, cellar-like aroma come from a honey yeast strain cultivated from the brewery’s own small apiary.
14	Anderson Valley : Framboise Rose Gose	Boonville : CA	4.2	Gose
	By adding rose hips to the boil and fresh raspberry puree at the end of fermentation, this kettle-soured beer is a mélange of flavors and aromas. With a light ruby hue, subtle raspberry fruit notes greet the nose and fall soft on the palate; tangy, hibiscus-like flavors mingle with the salty tartness of gose to create a uniquely complex and refreshing drinking experience.
15	Brouwerij Palm : Palm Ale	Londerzeel : Belgium	5.4	Belgian Pale Ale
	PALM Ale has long been one of Europe’s top-selling specialty beers. Made with English hops, French Barley, and Belgian yeast, PALM represents the best of European beer-making traditions. It’s the roasted Champagne Malt which gives PALM its amber color, but without being heavy.
16	Paulaner : Salvator	Munchen : Germany	7.9	Dopplebock
	This is the original Paulaner, the founding beer of Paulaner. The Salvator double bock is a bottom-fermented beer and has been brewed in almost exactly the same way since the end of the 18th century. It combines the most delicate of hops and dark barley malt to give a strong, characteristically malty taste and an inviting, gleaming copper colour
17	Bitburger Brauerei : Bitburger	Bitburg : Germany	4.8	German Pilsener
	A favorite overseas, Bitburger was celebrated as Germany's number one draught beer
18	Stiegl : Grapefruit Radler	Salzburg : Austria	2.5	Radler
	The perfect summer session beer! Light, sweet, tart grapefruit goodness. This is how a Radler is done! Prost!
19	Wells : Banana Bread	Bedford : UK	5.2	Fruit / Vegetable Beer
	This unique brew combines all the traditional qualities and style of a Charles Wells beer with the subtle flavour of banana
20	Lefèbvre : Blanche De Bruxelles	Rebecq-Quenast : Belgium	4.5	Witbier
	Blanche de Bruxelles owes its natural cloudiness to the large percentage (40 %) of wheat that goes into its composition. The natural spice aromas of coriander and bitter orange peels are added during the brewing process. The brewing method, which includes infusion, is very slow. The beer, which is not filtered, is bottled and refermented with yeast and brewing sugar. You need only take a sip of this delicious drink to appreciate the fresh and mellow flavour with its hint of orange.
21	Wicked Weed : Bramble Barrel	Asheville : NC	7.8	Sour
	Bramble Barrel is an American sour ale inspired by the Gin Bramble cocktail. This beer was brewed with a pound and a half per gallon of local blackberries and aged in NC made Cardinal Gin barrels, which contribute the essence of spearmint. Finished with fresh lemon zest, this sour is best served unshaken and unstirred. Cheers.
22	Wicked Weed : Lunatic	Asheville : NC	7.3	Blonde Ale
	This ale is made in the Belgian tradition with Noble hops and our Belgian yeast giving this blonde golden colored ale a wonderfully complex spicy clove like aroma and subtle dried apricot, and biscuit like flavor. This beer is a wonderful entry level Belgian beer for anyone unsure of Belgian styles.
23	Wicked Weed : Pernicious	Asheville : NC	7.3	India Pale Ale
	Pernicious is our flagship India Pale Ale boasting a silver medal at this year’s Great American Beer Festival. This massively dry-hopped ale has minimum malt complexity and a combination of juicy, tropical fruit-forward hops with heavy resinous American hops.
24	Samuel Adams : Summer Ale	Boston : MA	5.3	Wheat Ale
	Samuel Adams® Summer Ale is an American wheat ale. This summer seasonal uses malted wheat, lemon zest and Grains of Paradise, a rare pepper from Africa first used as a brewing spice in the 13th century, to create a crisp taste, spicy flavor and medium body.
25	D9 : Into the White	Cornelius : NC	4.8	Wheat Ale
	Pacific style white ale. Ale brewed with spices.
26	Dogfish Head : American Beauty	Milton : Delaware	6.5	Imperial Pale Ale
	American Beauty, A psychedelic pale ale brewed with granola, honey & all-American hops inspired by the Grateful Dead, captures the spirits of the band's 30 years of touring and recording. Dogfish Head and the Dead both built their followings by connecting directly with beer lovers and music lovers, so we asked those loyal fans to help drive the recipe.
27	Bell's : Two Hearted Ale	Galesburg : MI	7.0	IPA
	India Pale Ale style well suited for Hemingway-esque trips to the Upper Peninsula. American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma.
28	Green Man : Wayfarer	Asheville : NC	6.0	IPA
	Perfect for every occasion, this easy drinking IPA suits any activity you fancy. This cool ale has a rockin’ citrus aroma and a laid-back finish. So pull your hair back, drop the top and put those Wayfarers on, baby.
29	Stone : Enjoy By 7.4.19	Escondido : California	9.4	Double IPA
	For this version of Stone Enjoy By IPA we thought: “We don’t always have a filter, so why should our beer?” By skipping a step and letting this devastatingly fresh, golden-hued double IPA go un filtered, the beer takes on a hazy appearance and its peach and tropical fruit hop aroma are intensified. So though it may sound like it, this missed step was no misstep.
30	Highland Brewing : Wanderlush	Asheville : NC	5.6	IPA
	Lush with notes of lemon and melon, this hazy, mellow IPA is the perfect companion for summer wanderings
31	Great Divide : Velvet Yeti PINTS ONLY	Denver : Colorado	5.0	Russian Imperial Stout
	Has an onslaught of the senses. It starts with big, roasty malt flavor that gives way to rich caramel and toffee notes. YETI gets its bold hop character from an enormous quantity of American hops.
32	House Brew : Summer Honey Lager	Rochester : New York	4.5	Lager
	This summer lager hits the spot on a hot day. Nothing unusual with this beer, just a good old fashion American Lager with just a hint of honey. Enjoy!
33	Founders : Porter	Grand Rapids : MI	6.5	Porter
	Pours silky black with a creamy tan head. The nose is sweet with strong chocolate and caramel malt presence. No absence of hops gives Founders’ robust porter the full flavor you deserve and expect. Cozy like velvet. It’s a lover, not a fighter
34	Lazy Magnolia : 10th Anniversary	Kiln : MS	10.0	Quad
35	Highland Brewing : Gaelic Ale	Asheville : NC	5.6	Red Ale
	A deep amber-colored American ale, featuring a rich malty body. Cascade and Willamette hops add a complex hop flavor and aroma. This ale is exceptionally balanced between malty sweetness and delicate hop bitterness.
36	Ommegang : Rare Vos	Cooperstown : NY	6.5	Belgian Pale Ale
	Rare Vos Amber Ale is styled after the smooth, drinkable beers popular in Belgian cafés. It pours a light copper hue, contrasting beautifully with a big, creamy white head
37	Boulevard : Chocolate Ale	Kansas City : Missouri	8.7	Strong Ale
	Full of surprises, this distinctive copper-colored ale returns from a three-year hiatus. Medium bodied and effervescent, the aroma evokes dried fruits, earth and cocoa, with just a hint of spicy hops. Mouthwatering flavors of Valrhona chocolate from Dominican cacao nibs weave seamlessly between layers of honey, brown sugar, caramel and nutty malt, deftly harmonizing and rounding into a luscious, lingering finish.
38	Lazy Magnolia : Sweet Potato	Kiln : Missouri	4.5	Stout
	Sweet Potato Stout, our original Sweet Potato Cream Stout, is the ideal Southern-style Stout. Brewed with roasted Southern-grown sweet potatoes, the background has an impressive taste with added notes of roasted chocolate, coffee, and caramel flavors with sweetening enhanced with lactose (milk sugar).
39	Lagunitas : Brett Stout	Petaluma : CA	11.3	Sour/Wild Ale
	Our Sonoma Farmhouse Series is a showcase of the sometimes-funky, sometimes-rustic, always-limited fine ales from the Lagunitas Brewer's playground. This particular Brett Stout was fermented with a slight funk of Brettanomyces, Lactobacillus, and our house Ale…
40	New Holland : Dragon's Milk	Holland : MI	10.0	Imperial Stout
	Roasty malt character intermingled with deep vanilla tones, all dancing in an oak bath
41	North 2 South : Naked	Lake City : GA	6.0	Cider
	Fresh pressed apple juice, fermented completely. We're letting our apples hang out on this one.
42	North 2 South : Plush	Lake City : Ga	6.0	Cider
	Hibiscus & Lime
43	Mercier Orchards : Grumpy Granny	Blue Ridge : GA	5.4	Cider
	Made from Granny Smith apples, dry cider with strong tart apple flavor.
44	California Cider Co. : Ace Pear Cider	Sebastapol : California	5.0	Cider
	Made from a base of 100% apple juice, pear essence is added to give the cider its distinctive pear taste; a crisp and refreshing taste that any cider drinker will love.
45	Abita : Root Beer	Abita Springs : LA	0.0	Soda
	Sweetened with pure Louisiana cane sugar, the resulting taste is reminiscent of soft drinks made in the 1940s and 1950s, before bottlers turned to corn sugar and fructose. Caffeine-free.